Yuzu Roasted Sesame Seeds
With a crunchy bite, nutty taste, and citrusy aroma, these roasted sesame seeds, coated with refreshing yuzu juice from Kochi Prefecture, complement a wide variety of dishes. The seeds are subtly seasoned with salt and sugar, so they’ll add a wonderful accent to your dish whether it’s cold tofu, nabe hot pot, or anything else.
Just sprinkle them over whatever you are making, such as udon noodles, salad, pizza, pasta, and onigiri rice balls. If you’d like to enjoy extra crunchiness, use the seeds as an alternative for frying and grilling crusts. Or you can simply nibble on them as-is!
- Made in Japan
- Shelf life: 6–12 months
- Storage: Shelf-stable
- Weight: 3.84 oz (108.86 g)
- Ingredients: Roasted Sesame Seed, Hydrolyzed Soy Protein, Yuzu Juice, Sugars (Sugar, Oligosaccharide), Salt, Monosodium Glutamate, Yuzu Flavor, Marigold Color.
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Yuzu Roasted Sesame Seeds
With a crunchy bite, nutty taste, and citrusy aroma, these roasted sesame seeds, coated with refreshing yuzu juice from Kochi Prefecture, complement a wide variety of dishes. The seeds are subtly seasoned with salt and sugar, so they’ll add a wonderful accent to your dish whether it’s cold tofu, nabe hot pot, or anything else.
Just sprinkle them over whatever you are making, such as udon noodles, salad, pizza, pasta, and onigiri rice balls. If you’d like to enjoy extra crunchiness, use the seeds as an alternative for frying and grilling crusts. Or you can simply nibble on them as-is!
- Made in Japan
- Shelf life: 6–12 months
- Storage: Shelf-stable
- Weight: 3.84 oz (108.86 g)
- Ingredients: Roasted Sesame Seed, Hydrolyzed Soy Protein, Yuzu Juice, Sugars (Sugar, Oligosaccharide), Salt, Monosodium Glutamate, Yuzu Flavor, Marigold Color.
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Description
With a crunchy bite, nutty taste, and citrusy aroma, these roasted sesame seeds, coated with refreshing yuzu juice from Kochi Prefecture, complement a wide variety of dishes. The seeds are subtly seasoned with salt and sugar, so they’ll add a wonderful accent to your dish whether it’s cold tofu, nabe hot pot, or anything else.
Just sprinkle them over whatever you are making, such as udon noodles, salad, pizza, pasta, and onigiri rice balls. If you’d like to enjoy extra crunchiness, use the seeds as an alternative for frying and grilling crusts. Or you can simply nibble on them as-is!
- Made in Japan
- Shelf life: 6–12 months
- Storage: Shelf-stable
- Weight: 3.84 oz (108.86 g)
- Ingredients: Roasted Sesame Seed, Hydrolyzed Soy Protein, Yuzu Juice, Sugars (Sugar, Oligosaccharide), Salt, Monosodium Glutamate, Yuzu Flavor, Marigold Color.
